COD removal from fruit-juice production wastewater by electrooxidation electrocoagulation and electro-Fenton processes

dc.contributor.author	Can, O. T.
dc.date.accessioned	16/12/21 12:08
dc.date.available	16/12/21 12:08
dc.date.issued	2014
dc.identifier.issn	1944-3994
dc.identifier.uri	http://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/10636
dc.identifier.uri	https://doi.org/10.1080/19443994.2013.781545
dc.description.abstract	Studies were carried out on the treatment of fruit-juice production wastewater with high (20713mg/L) chemical oxygen demand (COD) content and the removal of COD by electrooxidation (Eox), electrocoagulation (EC), and electro-Fenton (EF) processes. In the
dc.language.iso	English
dc.publisher	Taylor & Francıs Inc
dc.rights	hybrid
dc.source	Desalınatıon And Water Treatment
dc.title	COD removal from fruit-juice production wastewater by electrooxidation electrocoagulation and electro-Fenton processes
dc.type	Article
dc.identifier.issue	1-3
dc.identifier.startpage	65
dc.identifier.endpage	73
dc.identifier.doi	10.1080/19443994.2013.781545
dc.identifier.wos	WOS:000330106200006
dc.identifier.volume	52

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