COD removal from fruit-juice production wastewater by electrooxidation electrocoagulation and electro-Fenton processes
Abstract
Studies were carried out on the treatment of fruit-juice production wastewater with high (20713mg/L) chemical oxygen demand (COD) content and the removal of COD by electrooxidation (Eox), electrocoagulation (EC), and electro-Fenton (EF) processes. In the
URI
http://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/10636https://doi.org/10.1080/19443994.2013.781545
Collections
DSpace@BEU by Bitlis Eren University Institutional Repository is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 Unported License..