Acylated and desacylated ghrelin, preptin, leptin, and nesfatin-1 peptide changes related to the body mass index

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Date
2013
Author
Ozkan, Y.
Timurkan, E.S.
Aydin, S.
Sahin, I.
Timurkan, M.
Citil, C.
Kalayci, M.
Yilmaz, M.
Aksoy, A.
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Abstract
This study examines the levels of acylated and desacylated ghrelin, preptin, leptin, and nesfatin-1 peptide changes related to the body mass index (BMI). The subjects were allocated to 5 groups depending on their BMIs as follows: Group I (BMI <18.5 kg/
URI
https://doi.org/10.1155/2013/236085
http://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/13344
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