Bitlis otlu peynirlerinin teknolojik özellikler ve gıda güvenliği yönünden bazı kalite parametrelerinin incelenmesi / Investigation some quality parameters of Bitlis herby cheeses in terms of technological properties and food safety
Collections
DSpace@BEU by Bitlis Eren University Institutional Repository is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 Unported License..
