A STUDY ON WILD EDIBLE PLANTS FOR HUMAN CONSUMPTION IN HIZAN COUNTY OF BITLIS, TURKEY

dc.contributor.author	Demir, Ibrahim
dc.date.accessioned	2021-12-16T09:06:45Z
dc.date.available	2021-12-16T09:06:45Z
dc.date.issued	2020
dc.identifier.issn	1028-2092
dc.identifier.uri	https://doi.org/10.3329/bjpt.v27i2.50675
dc.identifier.uri	http://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/9917
dc.description.abstract	This study covers the edible plants in Hizan where there is a rich culture of plant consumption. The study was conducted between 2018 and 2019 to record the culture of traditional food plant use of the local people in Hizan In this regard, the face-to-fac
dc.description.sponsorship	BEBAP [Office of Scentific Research Projects of Bitlis Eren University), Bitlis/Turkey] [2018.07]
dc.language.iso	English
dc.publisher	Bangladesh Assoc Plant Taxonomısts
dc.rights	gold
dc.source	Bangladesh Journal Of Plant Taxonomy
dc.title	A STUDY ON WILD EDIBLE PLANTS FOR HUMAN CONSUMPTION IN HIZAN COUNTY OF BITLIS, TURKEY
dc.type	Article
dc.identifier.issue	2
dc.identifier.startpage	377
dc.identifier.endpage	389
dc.identifier.doi	10.3329/bjpt.v27i2.50675
dc.identifier.wos	WOS:000598494900014
dc.identifier.volume	27

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