Antioxidant activity of aqueous and ethanol extracts of crataegus meyeri pojark leaves and contents of vitamin, trace element

dc.contributor.author	Ekin, S.
dc.contributor.author	Bayramoglu, M.
dc.contributor.author	Goktasoglu, A.
dc.contributor.author	Ozgokce, F.
dc.contributor.author	Kiziltas, H.
dc.date.accessioned	2021-12-16T10:12:20Z
dc.date.available	2021-12-16T10:12:20Z
dc.date.issued	2017
dc.identifier.issn	7179324
dc.identifier.uri	https://doi.org/10.4067/s0717-97072017000403661
dc.identifier.uri	http://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/13119
dc.description.abstract	The purpose of this study was to determine the antioxidant and antiradical activities in aqueous and ethanol extracts of Crataegus meyeri Pojark leaf, additionally, to examine some vitamins (A, E, C), trace elements (Cu, Zn, Mn, Se, Cr, Co). In this study
dc.language.iso	English
dc.publisher	Sociedad Chilena de Quimica
dc.rights	All Open Access, Bronze, Green
dc.source	Journal of the Chilean Chemical Society
dc.title	Antioxidant activity of aqueous and ethanol extracts of crataegus meyeri pojark leaves and contents of vitamin, trace element
dc.type	Article
dc.identifier.issue	4
dc.identifier.startpage	3661
dc.identifier.endpage	3667
dc.identifier.doi	10.4067/s0717-97072017000403661
dc.identifier.scopus	2-s2.0-85044722208
dc.identifier.volume	62

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