Ecological aspects of the arid and semi-arid truffle in Turkey: evaluation of soil characteristics, morphology, distribution, and mycorrhizal relationships
Abstract
We undertook an evaluation of the physical and chemical quality of soil characteristics, micro- and macroscopic features of morphology, distribution, and mycorrhizal relationships of Terfezia boudieri Chatin. The topsoil was found to be 54.73% sand, 21.97
URI
https://doi.org/10.3906/bot-1103-4http://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/10738
Collections
DSpace@BEU by Bitlis Eren University Institutional Repository is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 Unported License..