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dc.contributor.authorErman, Fazilet
dc.contributor.authorKirecci, Oguz Ayhan
dc.contributor.authorOzsahin, Ayse Dilek
dc.contributor.authorErman, Orhan
dc.contributor.authorKaya, Tubay
dc.contributor.authorYilmaz, Okkes
dc.date.accessioned16/12/21 12:07
dc.date.available16/12/21 12:07
dc.date.issued2018
dc.identifier.issn1129-8723
dc.identifier.urihttp://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/10238
dc.identifier.urihttps://doi.org/10.23751/pn.v20i1-S.5669
dc.description.abstractIn this study, the effects of goldenberry and lupin on lipid peroxidation and antioxidant system parameters of liver and kidney tissues of streptozotocin-induced diabetic rats were investigated. Type II diabetes was produced in rats by the streptozotocin
dc.language.isoEnglish
dc.publisherMattıolı 1885
dc.sourceProgress In Nutrıtıon
dc.titleEffects of Physalis peruviana and Lupinus albus on malondialdehyde, glutathione, cholesterol, vitamins and fatty acid levels in kidney and liver tissues of diabetic rats
dc.typeReview
dc.identifier.startpage218
dc.identifier.endpage230
dc.identifier.doi10.23751/pn.v20i1-S.5669
dc.identifier.wosWOS:000441085500027
dc.identifier.volume20


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