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dc.contributor.authorKoc, Ibrahim
dc.date.accessioned2021-12-16T09:07:04Z
dc.date.available2021-12-16T09:07:04Z
dc.date.issued2019
dc.identifier.issn1018-4619
dc.identifier.urihttp://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/10179
dc.description.abstractThis study was carried out in order to determine the effects of the wood vinegar produced from nutshells on the free-living nematodes in the soil in the wheat agro-ecosystem. The research was done in 2014-2015 and 2015-2016, according to the Randomized Bl
dc.language.isoEnglish
dc.publisherParlar Scıentıfıc Publıcatıons (P S P)
dc.sourceFresenıus Envıronmental Bulletın
dc.titleTHE EFFECT OF WOOD VINEGAR PRODUCED FROM NUTSHELLS ON THE SOIL NEMATODES IN WHEAT AGRO-ECOSYSTEMS
dc.typeArticle
dc.identifier.issue4A
dc.identifier.startpage3536
dc.identifier.endpage3544
dc.identifier.wosWOS:000467668200068
dc.identifier.volume28


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