Browsing by Author "Raymond Osas Aiwansoba"
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Effects of storage methods and duration on the microbial composition and load of tomato (Solanum lycopersicum [L.], Solanaceae) fruits
Matthew Chidozie Ogwu; Anthonia Odinita Chime; Raymond Osas Aiwansoba; Alvin O. Emere (Bitlis Eren Üniversitesi, 2019)Tomato is a widely cultivated fruit vegetable in Nigeria. They are valued for their fruits, which are consumed fresh or processed. The method and duration of storage have profound effects on the economic value and ...
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