Bitlis State Hospital 2016 Assessment Of Food And  Water-Borne Infectious Disease Applications

dc.contributor.author	Önen, Cihan
dc.contributor.author	Aksoy, Aziz
dc.contributor.author	Tekin, Zakir
dc.contributor.author	Yürekli, Emrah
dc.date.accessioned	2021-12-15T10:44:10Z
dc.date.available	2021-12-15T10:44:10Z
dc.date.issued	2019
dc.identifier.issn	1304-1096
dc.identifier.issn	1304-1088
dc.identifier.uri	https://app.trdizin.gov.tr/makale/TkRFd05qTXlNZz09/-em-bitlis-em-state-hospital-2016-assessment-of-food-and-water-borne-infectious-disease-applications
dc.identifier.uri	http://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/2123
dc.description.abstract	Su ve besin kaynaklı bulaşıcı hastalıklar, gelişmiş ve gelişmekte olan ülkelerde morbidite ve mortaliteye artıran önemli bir halk sağlığı sorunudur. Bu yazıda Bitlis Devlet Hastanesine 2016 yılında başvuran, su ve besin kaynaklı bulaşıcı hastalık tanısı a
dc.description.abstract	Food and water-borne diseases are an important public health problem that cause morbidity and mortality in developed and developing countries. In this manuscript, the patients who were admitted to Bitlis State Hospital in 2016 and who were diagnosed as
dc.language.iso	Turkish
dc.source	Türkiye Halk Sağlığı Dergisi
dc.title	Bitlis State Hospital 2016 Assessment Of Food And Water-Borne Infectious Disease Applications
dc.identifier.issue	1
dc.identifier.startpage	97
dc.identifier.endpage	99
dc.identifier.doi	10.20518/tjph.458414
dc.identifier.volume	17

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