IMPACT OF PESTICIDES AND WOOD VINEGAR, USED IN WHEAT AGRO-ECOSYSTEMS, ON THE SOIL ENZYME ACTIVITIES

dc.contributor.author	Koc, Ibrahim
dc.contributor.author	Yardim, Erdal Necip
dc.contributor.author	Akca, Muhittin Onur
dc.contributor.author	Namli, Ayten
dc.date.accessioned	2021-12-16T09:07:19Z
dc.date.available	2021-12-16T09:07:19Z
dc.date.issued	2018
dc.identifier.issn	1018-4619
dc.identifier.uri	http://dspace.beu.edu.tr:8080/xmlui/handle/20.500.12643/10310
dc.description.abstract	This study was made to determine the impact of pesticides and wood vinegar, used to protect plants in wheat agroecosystems, on the Alkaline phosphatase and Beta-glucosidase soil enzymes' activities, comparatively. The study was made at the end of the prod
dc.language.iso	English
dc.publisher	Parlar Scıentıfıc Publıcatıons (P S P)
dc.source	Fresenıus Envıronmental Bulletın
dc.title	IMPACT OF PESTICIDES AND WOOD VINEGAR, USED IN WHEAT AGRO-ECOSYSTEMS, ON THE SOIL ENZYME ACTIVITIES
dc.type	Article
dc.identifier.issue	4
dc.identifier.startpage	2442
dc.identifier.endpage	2448
dc.identifier.wos	WOS:000430372900058
dc.identifier.volume	27

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