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    Bitlis ilinde geleneksel olarak üretilen gezo pekmezinin bazı kimyasal özelliklerinin incelenmesi / The investigation of some chemical properties of gezo molasses that traditionally produced i̇n Bitlis. 

    EKİN, İBRAHİM (Bitlis Eren Üniversitesi, 2015)
    In the present study, some chemical features of gezo molasses produced in Bitlis city were investigated. In the work, 6 molasses samples were collected from 6 different producers. The chemical properties were dedected ...





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    AuthorEKİN, İBRAHİM (1)Subject
    antimikrobial (1)
    antioxidant, (1)
    Bitlis, (1)
    Gezo molasses, (1)HMF, (1)... View MoreDate Issued2015 (1)Has File(s)Yes (1)

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